Jagariko

Jagariko is made by cutting potatoes into thin sticks, then frying them with flavors like salt and butter.

Its crispy texture and potato flavor are distinctive.

Features of Jagariko

• Made with 100% potatoes.
• Fried in oil for a crispy texture.
• Available in various flavors like salt and butter.
• Each package contains a generous amount, providing a satisfying snack.

Flavors of Jagariko

Jagariko comes in a variety of flavors, including:

Regular Flavors

• Light Salt
• Butter Soy Sauce
• Rich Butter Soy Sauce
• Rich Cheese
• Rich Cod Roe
• Rich Cod Roe with Mayonnaise
• Rich Curry
• Rich Consomme
• Rich Corn Potage

Limited Edition Flavors

• Chicken Skin Umami Salt
• Spicy Chili Oil Chicken
• Kansai-style Dashi
• Snack Riko Sweet Bean Butter
• Spicy Red Pizza
• Rich Cod Roe Cheese
• Rich Cod Roe with Cheese
• Rich Curry with Cheese
• Rich Consomme with Cheese
• Rich Corn Potage with Cheese
• Rich Cod Roe Cod Roe
• Rich Cod Roe with Cod Roe
• Rich Curry with Cod Roe
• Rich Consomme with Cod Roe
• Rich Corn Potage with Cod Roe
• Rich Cod Roe Cheese with Cod Roe
• Rich Cod Roe with Cod Roe Cheese
• Rich Curry with Cod Roe
• Rich Consomme with Cod Roe
• Rich Corn Potage with Cod Roe Cheese

Summary

agariko is a representative Japanese snack loved for its potato flavor and crispy texture, appealing to a wide range of age groups.

With its diverse flavors, it offers an enjoyable snacking experience.